Proper preventative maintenance (PM) on ice machines is important for several reasons:
First, regular maintenance can help to extend the life of the ice machine by identifying and addressing potential issues before they become major problems. This can save the business money in the long run by avoiding the need for costly repairs or premature replacement of the ice machine.
Second, regular maintenance can help to ensure that the ice machine is operating at peak efficiency. This means that it will be able to produce ice quickly and efficiently, which can be important in busy commercial settings where a steady supply of ice is needed to keep up with customer demand.
Third, regular maintenance can help to prevent the growth of bacteria and other harmful organisms in the ice machine. This is important for food safety reasons, as contaminated ice can make customers sick and damage the reputation of the business.
Overall, proper preventative maintenance on ice machines is essential for maintaining the integrity and reliability of the equipment, as well as for ensuring the safety of the ice it produces.
Ice is often the lifeblood of restaurant operations. Give us a call to discuss having one of our factory trained technicians out to ensure your equipment serves your business well for years to come!